1102 Hwy. 15 S.
Hutchinson
320-587-4417

Hours: Mon.-Sat. 6 a.m.-10 p.m.;
Sun. 7 a.m.-10 p.m.

 

 

 

 

 

 

 

 

 

 


 

 


McCORMICK'S MAKES EVERYTHING HOMEMADE DAILY

Homemade Soups:
Everyday: Chicken Noodle and Chili
Monday: Potato Dumpling
Wednesday: Wild Rice
Friday: Tomato Bisque
Saturday: Irish Stew

Evening Specials: (Start 4 p.m.)
Tuesday: Kid's Night
Wednesday: All you can eat ribs
Friday: Fish Fry (All day)
Saturday: Primb Rib

Sunday Specials include two of the following:
Chicken Kiev
Stuffed Pork Chop
Baked Chicken
Old Fashioned Pot Roast
Baked Ham
Baked Turkey

Homemade Bakery Items Include:
Carmel Rolls
Cinnamon Rolls
Muffins
Turnovers
Donuts
Variety of pies, cakes, special desserts, scones, cookies
Bread pudding

If you are looking for great homemade food and service in a friendly atmosphere, you can find it here at McCormick's.

McCormick's has homemade daily specials for breakfast, lunch and dinner all week long.

McCormick's is locally owned and operated.
BREAKFAST SPECIALS
Served 6 a.m. to 10 a.m. Monday through Friday.

1. Your choice of a bagel with cream cheese or a muffin with fresh fruit and coffee.

2. One egg, hash browns and toast.

3. Cheddar cheese omelette with hash browns and toast.

4. One egg, bacon, sausage or ham with hash browns and toast.

5. Two eggs, bacon or sausage and toast or two pancakes.

6. Three slices of French toast with bacon, sausage or ham.

7. Three eggs, bacon or sausage with hash browns and toast or four pancakes.

BREAKFAST
Available anytime.

Shamrock Special — Two eggs, hash browns, choice of ham, bacon, beef or sausage patty and wheat toast.

Steak and Eggs — Juicy steak, two farm fresh eggs, hash browns and wheat toast.

Biscuits and Gravy — Our own special recipe sausage blended and served over country fresh biscuits.

Eggs Benedict — Two farm fresh eggs, served on grilled ham and an English muffin topped with creamy hollandaise sauce. Served with hash browns.

Breakfast Sandwich — Your choice of sausage, bacon or ham, topped with cheese and one egg, sandwiched on your choice of grilled English muffin or a bagel. Served with hash browns.

Country Fried Steak and Eggs — One-quarter pound ground beef steak dipped in batter, deep fried and smothered in gravy, two eggs, hash browns and wheat toast or biscuits.

Skillet Breakfasts — Heaping pan of crispy potatoes, sauteed onions and green peppers, with your choice of country fried sausage or ham with melted cheddar cheese, topped with two farm fresh eggs. Served with wheat toast.

Eggs and Hash Browns — Served any style with our wheat toast.

Eggs and Toast — Served any style with our toast.

Pancakes — Our special recipe pancakes stacked to create a fluffly light delight. Served with whipped butter and hot syrup.

Cakes and Eggs — Two pancakes and two eggs, any style.

Potato Pancakes — Two cakes served with applesauce and your choice of sour cream or syrup. With bacon, ham, sausage or beef patty.

French Toast Delight — A generous portion of country bread dipped in batter and grilled.

Belgian Waffle — A delicious malted waffle done to a golden brown.

Old Fashioned Oatmeal and Toast

Cereal and Toast

Homemade Daily in our Own Bakery:
Carmel and Cinnamon Rolls
Muffins
Turnovers

Omelettes
All omelettes are made from three eggs and served with hash browns and wheat toast and jelly. Senior omelettes are made with 2 eggs.

Ham or Bacon and Cheese — Your choice of diced ham or crispy bacon are combined with shredded cheese in this fluffy omelette.

Western Omelette — Stuffed with diced ham, bacon, onions, green pepper, mushrooms and melted cheese.

Vegetarian Choice — A blend of mushrooms, onions, green ppeers, tomatoes and cheese.

Build Your Own — Your choice of any two of these omelette fixings — ham, sausage, bacon, cheddar or Swiss cheese, onions, green peppers, celery or mushrooms.

Cholesterol and fat-free egg product available for an additional charge.
APPETIZERS

Onion Rings
Mozzarella Sticks

Quesadilla
— Cheese, onions, peppers and chicken.
French Fries
French Fries with cheese or chili
French Fries with cheese and chili
Chicken Strips
SOUPS
Old fashioned homemade soups.

Soup of the Day — Bowl or cup with 1 warm bread stick.

Chili — Bowl or cup with 1 warm bread stick.

Chicken Noodle Soup — Bowl or cup with 1 warm bread stick.

Soup and Sandwich — A cup or bowl of our fresh homemade soup and the day's featured sandwich special.

When available
1/2 sandwich: ham or turkey with a cup or bowl of soup.

Soup and sandwich served Monday through Friday 11 a.m. to 7 p.m.
SALADS
Served with bread stick.

Grilled Chicken Breast Salad — A grilled chicken breast fillet, sliced and served over a crisp bed of lettuce, tomato, cheese, onions and peppers.

Chef Salad — Fresh crisp lettuce, tomato, egg, shaved ham and turkey, green bell peppers, onion, American and Swiss cheese... all piled high.

Caesar Salad — Romaine lettuce, Parmesan cheese, croutons, tossed with creamy Caesar dressing. Chicken Caesar Salad also available.

Crab Salad — (Seasonal) Seasoned delicious chunks of crab delight served over a crisp bed of lettuce, tomato and cheese with your choice of dressing.

Fried Chicken Salad — A fried chicken breast, onions, green pepper, tomato and cheese on a bed of lettuce. Served with honey mustard dressing.

Deluxe Dinner Salad — Crisp greens served with tomato, green pepper, onions, egg and cheese.

Mandarin Orange Chicken Salad — Water chestnuts, almonds, bacon, Mandarin oranges, peapods, chicken and fried won tons served on a bed of lettuce with sesame seed dressing.

Raspberry Chicken Salad — A favorite. Grilled chicken breast which has been marinated with raspberry vinegarette, over a bed of lettuce, celery, cashews, cherry tomatoes and hard boiled egg. Served with raspberry vinegarette dressing.

Taco Salad — Crisp taco shell filled with a bed of lettuce, seasoned taco meat, tomatoes, green bell peppers, onions and shredded cheddar cheese.

Salad Bar and Such — An endless trip to our salad bar featuring a delicious array of homemade salads and fresh salad fixings. Served with cup of soup and a popover.

SANDWICHES
All sandwiches are served with our French Fries.

Chicken Fillet — Juicy tender, skinless breast of grilled or fried chicken with lettuce and tomato. May add sauteed mushrooms and Swiss cheese.

Hot Beef or Turkey Commercial — Tender slices of lean roast beef or turkey breast sandwiched between bread with whipped potatoes and smothered in gravy. (Not served with French fries)

Grilled Cheese — Melted American cheese on grilled bread. May add tomato.

BLT or TLT — Your choice of crisp bacon or shaved turkey with lettuce and fresh tomatoes on toasted bread.

Steak Sandwich — A juicy USDA choice sirloin steak on toast, served with French fries, no salad bar.

Philly Steak & Cheese — Served with Sirloin steak tips, grilled green peppers, mushrooms, onions and melted Swiss cheese served on a hoagie bun.

French Dip — Deli beef served with AuJus.

Grilled Reuben or Rachel with Swiss — Your choice of hot slices of corned beef or turkey piled high with sauerkraut and Swiss cheese on our grilled marble bread.

Club House Sandwich — A generous portion of turkey, ham and bacon piled over crisp lettuce, tomato, and cheese.

Grilled Melt Sandwiches
Your choice of fillings, piled high on grilled sourdough bread.

Turkey, Swiss & Bacon
Ham & American Cheese
Tuna Salad & American Cheese

Paddy Melt — Ground beef patty, Swiss and American cheese and grilled onion served on marble bread. Third- or half-pound.

Burgers
Your choice of a third or half pound ground beef patty, charbroiled and served on a kaiser roll with lettuce and tomato.

Regular
Third-pound
Half-pound

With American or Swiss cheese
With bacon or mushrooms and cheese
With chili

Juicy Lucy — 2 quarter pound patties stuffed with cheese and fried onions.

Fish Fillet — Battered fish fillet deep fried to a golden brown topped with lettuce and special sauce on a grilled hoagie bun. May add cheese.

Tuna or Chicken Salad — Tuna or chicken salad served on white or wheat bread.

Wraps
California — Fried chicken, lettuce, tomato and bacon. Served with Ranch dressing.

Country Club — Ham, turkey, bacon, lettuce, tomato and cheese. Served with Thousand Island dressing.
BASKETS
Served with French fries.

Fish & Chips

Chicken Tender Basket

Drummies Basket

Corn Dog Basket
DINNERS
Served with popover, choice of potato — baked, French fries, American fries, mashed potatoes and gravy, hash browns or rice pilaf and soup or salad bar.

Charbroiled Steaks — Juicy cut of fillet of sirloin steak grilled just the way you like it!

Steak Sandwich — A juicy USDA choice sirloin steak on toast, served with French fries, no salad bar.

Country Fried Steak — A select portion of beef battered and deep fried to a tasty delight, covered with country gravy.

Chopped Beef Steak — Chopped select beef grilled to your satisfaction. With mushrooms and onions. May add cheddar cheese.

Grilled Ham Steak — A generous portion of tender ham steak grilled to perfection.

Smoked Pork Chop — A tender and delicious smoked pork chop, grilled for a tasty treat.

B-B-Q Beef Ribs — A generous portion of mouth watering, tender ribs, smothered in our own barbecue sauce.

Meat Loaf — An old fashioned favorite. Homemade meat loaf blended just right, served with gravy.

Liver and Onions — A generous portion of tender beef liver smothered in fried onions.

Shrimp Dinner — Five jumbo shrimp, breaded and deep fried to a golden brown. Served on rice pilaf.

Walleye Pike Dinner — Minnesota's favorite fish fillet served grilled or deep fried on a bed of rice pilaf.

Fried Chicken — Selectively seasoned portion of chicken, deep fried to a golden crisp. Half or Quarter.

Chicken Breast — Boneless chicken breast fillets grilled and served on rice pilaf. Single or Double.

With sauteed mushrooms, onions, green peppers and melted Swiss cheese. Served on rice pilaf. Single or Double.

Traditional Lasagna — A blend of four cheeses and seasoned beef in a zesty tomato sauce, layered with lasagna noodles. Served with bread stick and your choice of soup or salad bar. No potato.

Spaghetti with Meat Sauce — A generous portion of spaghetti, smothered with our own Italian sauce. Served with a bread stick and your choice of soup or salad bar. No potato.

Chicken Stir Fry — Boneless breast of chicken, sliced and marinated, stir fried with a blend of fresh vegetables. Served on rice pilaf with bread stick. No potato.

* All steaks USDA choice fresh meat from Lang's Meat Market daily.
DESSERT

Fabulous homemade pies and desserts baked daily in our own bakery.
BEVERAGES

Freshly Brewed Coffee — Regular or decaffeinated bottomless cup
Cappuccino

Orange, Tomato, Apple or Grapefruit Juice

Flavored Hot Tea

Hot Chocolate

Soft Drinks
(1 free refill)
Iced Tea

Milk — 2%, skim or chocolate
Lemonade
Fruit Punch
Smoothies

CHILDREN'S MENU
For children 10 and under. All children's meals served with your choice of small beverage.

Three Buttermilk Pancakes and a Strip of Bacon

One Egg, Served Any Style, Toast and a Strip of Bacon

Cheeseburger and French Fries

Spaghetti and a Bread Stick

Macaroni and Cheese with Bread Stick

Grilled Cheese and French Fries

Fish and Chips

Chicken Tenders and French Fries

Children's Salad Bar

Hot Dog and Fries

Corn Dog and Fries

SIDES

One egg
Bacon — (3 strips)
Sausage Patty
Ham
One Pancake
English Muffin
Toast
Baked Potato
Hash Browns
"Real" Mashed Potatoes
American Fries
Coleslaw
Potato Salad
Bagel with Cream Cheese
Creamy Cottage Cheese

SENIOR MENU
60 and over. We have planned this section of smaller portions for our special senior guests.

All dinners served with choice of potato, and your choice of tossed salad, coleslaw or cup of soup.

Chopped Beef Steak — A juicy third-pound cut of choped beef grilled to your satisfaction with onions and mushrooms.

Grilled Ham Steak — A tender cut of delicious ham grilled to perfection.

Grilled Chicken Breast — One skinless, boneless chicken breast fillet grilled to perfection.

Fried Chicken — Quarter chicken deep fried to a golden brown.

Charbroiled Steak — Grilled just the way you like it.

Half Hot Beef or Turkey Commercial — A classic favorite. Served with mashed potatoes and a cup of soup.

Liver and Onions — A tender liver fillet smothered with sauteed onions.

Meat Loaf Dinner — An old fashioned favorite! Homemade meat loaf blended just right, served with gravy.
Menu items and prices may change without notice.

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